until he finally held in his hands the product that had long been on his mind: cachao. Cachao is the purest form of chocolate and consists of 100% unroasted cocoa beans. Although the beans come from Bali, all the other ingredients come from the island, from the Fleur de Sal to the oranges, which he gets from the orange grower he trusts and dries, then grates the peel into the chocolate and even the beautiful cardboard boxes he has produced in Mallorca. The chocolate is also vegan, free of gluten, soy, milk and refined sugar. Anyone who visits the Berliner in his Cachao – Chocolate Manufactury in Santa Catalina will quickly feel the passion for his work!
PL Navegació 14
07013 Palma- Santa Catalina
sunday closed
mon - fri 10.00 am - 5.00 pm
sat 10.00 am - 2.00 pm
