The Terrae is one of the newcomers to the island and has truly grown close to our hearts. It soon becomes clear that the South American chef duo David and Rodrigo are pursuing a special mission. You sit wonderfully unpretentiously at wooden tables in the heart of Puerto Pollensa and are served a foodie treasure chest far away from paella and tapas. The dishes are not only creatively prepared and stylish on the plates, they also taste fantastic. David comes from Venezuela, Rodrigo from Uruguay and they met while cooking in Scandinavia. As multi-cultural as their curriculum vitae is, so internationally inspired are their dishes. The tasting menu is the right choice for those who can’t decide. The lamb is a dream, the presentation tasy on point and the makers simply great. A Ufo of happiness in the midst of Mallora’s 0815-Wahnsinn.
Carrer de la Verge del Carme, 19,
07470 Puerto Pollença
phone: +34 693 46 74 40
cuisine: local authentic modern
mon - sat 2.30 - midnight
sunday 6.00 pm - midnight
