As the name suggests, the Gelateria Embassy bar is located in the building of a former embassy. As conscientious as the embassy must have been at that time, the ice cream production is today as well, because it is run personally by the family di Massa. With a great deal of love and a sense of innovation, around 150 different ice cream creations are conjured up over the summer, changing according to the fruit season. The speciality of the house is the small ice cream balls on a stick, coated with dark or milk chocolate, which can be ordered with either a pistachio or strawberry coating or alternatively with nut or pistachio chips and filled with creamy vanilla ice cream. The best thing to do would be to pack a ration for home.
Via Camerelle 16
80073 Capri
phone: +39 081 8377066
daily 8.00 am - 12.00 am
